CarePoint Health is one of New Jersey’s leading health care systems comprised of three long-standing and highly-regarded hospitals – Christ Hospital in Jersey City, Hoboken University Medical Center and Bayonne Medical Center. CarePoint united three area hospitals to provide 360-degree-coordinated care by integrating the medical facilities and physician networks associated with these institutions. With over 4,500 employees, CarePoint is the largest private employer in Hudson County, New Jersey and each year provides care to over 300,000 individuals.

 

CarePoint prides itself on its patient-focused approach to care delivery, with an emphasis on preventative medicine, health education, and disease management. Leveraging its vast network of physicians and healthcare experts, CarePoint is quickly becoming recognized as a leader in the broader healthcare landscape as it pioneers creative solutions to address urgent population health needs.

The Food Service Aide is responsible for serving meals in accordance with department standards. Complete daily responsibilities as assigned by the supervisor for each position which may include meal service, cold food preparation, utility work, dishroom functions, pot washing, trash removal, special function support, cafeteria set and serving, sanitation duties and store room duties.

Evening/Flex, 1:30pm-7:00pm or 4:00pm- 8:00pm

Rotating weekends/holidays

 

• High School Graduate/GED (required); Technical School (preferred)
• Work Experience: 0 - 1 (required); 2 - 4 (preferred)Previous food service experience preferred.
• Physical Demands: Frequent/strenuous physical effort (e.g. heavy lifting, sustained physical effort, extensive carrying, etc.) Ability to lift a minimum of 35 lbs.

 

 

** An Equal Opportunity Employer **

• Competitive pay
• Medical, dental, and vision insurance
• 401k with Company match
• Generous paid time off
• Paid Holidays
• Tuition Reimbursement
• Advancement and career development opportunities